Ingredients

E503ii 75.0% , E341i 25.0%

Nutrition · per 100 g

Energy	1920 kJ
Energy	459 kcal
Fat	14.1 g
Saturated fat	7 g
Trans fat	0 g
Carbs	67 g
Sugars	3.5 g
Protein	10.6 g
Salt	1.7 g
Sodium	670 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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