Nutrition · per 100 g
| Energy | 900 kJ |
| Energy | 214 kcal |
| Fat | 0 g |
| Carbs | 42.9 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Protein | 0 g |
| Salt | 2.8 g |
| Sodium | 1130 mg |
| Vitamin E | 143 mg |
| Vitamin C | 3570 mg |
| Vitamin B12 | 1140000 µg |
| Caffeine | 2000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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