Harvest salad

Farmer's Fridge

0810128370059

Ingredients

rotini 50.8% , water 24.6% , WHOLE WHEAT DURUM FLOUR 12.3% , durum wheat semolina 6.1% , durum wheat flour 3.1% , durum semolina wheat flour 1.5% , E375 0.8% , ferrous sulfate 0.4% , thiamin mononitrate 0.2% , E101 0.1% , folic acid 0.0% , spinach 0.0% , feta 0.0% , milk 0.0% , salt 0.0% , lactic ferments 0.0% , enzyme 0.0% , potato starch 0.0% , cucumber 0.0% , tomato 0.0% , red bell pepper 0.0% , kalamata olive 0.0% , olive 0.0% , water 0.0% , salt 0.0% , white distilled vinegar 0.0% , sunflower oil 0.0% , extra virgin olive oil 0.0% , E270 0.0% , E509 0.0% , lemon juice 0.0% , canola oil 0.0% , dill 0.0% , black pepper 0.0% , greek vinaigrette 0.0% , water 0.0% , soya oil 0.0% , canola oil 0.0% , red wine vinegar 0.0% , extra virgin olive oil 0.0% , white wine vinegar 0.0% , sugar 0.0% , garlic 0.0% , dijon mustard 0.0% , white distilled vinegar 0.0% , water 0.0% , #1 GRADE MUSTARD SEED 0.0% , salt 0.0% , white wine 0.0% , E330 0.0% , onion 0.0% , spice 0.0% , turmeric 0.0% , natural flavouring 0.0% , concentrated lemon juice 0.0% , natural flavouring 0.0% , fruit 0.0% , vegetable pigment 0.0% , salt 0.0% , spice 0.0% , E415 0.0%

Nutrition · per 100 g

Energy 124 kcal
Fat 7.4 g
Saturated fat 1.4 g
Cholesterol 4.1 mg
Carbs 11.6 g
Sugars 1.9 g
Added sugars 0.28 g
Fiber 2.2 g
Protein 3.9 g
Salt 0.59 g
Sodium 237 mg
Potassium 194 mg
Calcium 53.7 mg
Iron 1.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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