Nutrition · per 100 g
| Energy | 45.5 kcal |
| Fat | 0 g |
| Carbs | 9.1 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Protein | 0 g |
| Iron | 9090 mg |
| Vitamin C | 614 mg |
| Caffeine | 1360 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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