Ingredients
sauce 51.8% , pork 24.1% , soya bean paste 12.1% , shallot 6.0% , soya oil 3.0% , brown sugar 1.5% , rice cooking wine 0.8% , contains less than 2% of garlic 0.4% , corn starch 0.2% , ginger 0.1% , soy sauce 0.0% , ground bean sauce 0.0% , soya bean paste 0.0% , water 0.0% , sugar 0.0% , contains less than 2% of corn starch 0.0% , soya oil 0.0% , SALTED SAKE ĮSAKE 0.0% , salt 0.0% , sesame oil 0.0% , vinegar 0.0% , dark soy sauce 0.0% , spice 0.0% , yeast extract 0.0% , szechuan peppercorn 0.0% , noodle 0.0% , water 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 6.9 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 11.5 mg |
| Carbs | 26.2 g |
| Sugars | 3.1 g |
| Added sugars | 1.8 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 7.7 g |
| Salt | 2.2 g |
| Sodium | 869 mg |
| Potassium | 23.1 mg |
| Calcium | 7.7 mg |
| Iron | 0.18 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0.08 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.