Nutrition · per 100 g

Energy	62.9 kcal
Fat	0 g
Carbs	6.3 g
Protein	0 g
Salt	2.5 g
Sodium	987 mg
Iron	3410 mg
Magnesium	943 mg
Caffeine	629 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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