Nutrition · per 100 g

Energy	300 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Carbs	73.3 g
Sugars	73.3 g
Protein	0 g
Salt	0.17 g
Sodium	66.7 mg
Potassium	500 mg
Calcium	100 mg
Iron	100 mg
Vitamin D	100000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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