Nutrition · per 100 g

Energy	115 kcal
Fat	5.5 g
Saturated fat	2 g
Trans fat	0 g
Cholesterol	25.7 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	16.6 g
Salt	0.8 g
Sodium	319 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.