Nutrition · per 100 g

Energy	70.9 kcal
Fat	0 g
Carbs	14.2 g
Protein	0 g
Salt	1.8 g
Sodium	709 mg
Potassium	709 mg
Vitamin C	63.8 mg
Caffeine	1910 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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