Nutrition · per 100 g

Energy	23.6 kcal
Fat	0 g
Carbs	4.7 g
Protein	0 g
Salt	1.3 g
Sodium	530 mg
Potassium	473 mg
Vitamin C	2360 mg
Caffeine	946 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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