Nutrition · per 100 g

Energy	188 kcal
Fat	11 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	15.9 mg
Carbs	15.1 g
Sugars	1.9 g
Fiber	1.6 g
Protein	7.5 g
Salt	0.4 g
Sodium	159 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.