Nutrition · per 100 g

Energy	579 kJ
Energy	138 kcal
Fat	9.4 g
Saturated fat	2.9 g
Trans fat	0 g
Cholesterol	176 mg
Carbs	1.8 g
Sugars	0.78 g
Added sugars	0 g
Fiber	0.26 g
Protein	10.4 g
Salt	0.3 g
Sodium	120 mg
Potassium	115 mg
Calcium	57.4 mg
Iron	1 mg
Vitamin D	0.94 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.