Nutrition · per 100 g

Energy	296 kcal
Fat	2.4 g
Trans fat	2.4 g
Cholesterol	29.1 mg
Carbs	9.7 g
Added sugars	0 g
Fiber	7.3 g
Protein	63.1 g
Salt	5 g
Sodium	2000 mg
Potassium	3740 mg
Calcium	1750 mg
Iron	7.3 mg
Vitamin A	1370 µg
Vitamin D	51 µg
Vitamin B12	5 µg
Folate (B9)	4510 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.