Nutrition · per 100 g

Energy	289 kcal
Fat	2.4 g
Saturated fat	2.4 g
Trans fat	0 g
Cholesterol	28.6 mg
Carbs	9.6 g
Sugars	2.4 g
Added sugars	0 g
Fiber	6.3 g
Protein	62.1 g
Salt	5 g
Sodium	1980 mg
Potassium	3690 mg
Calcium	1700 mg
Iron	7.2 mg
Magnesium	306 mg
Zinc	12.3 mg
Vitamin A	1350 µg
Vitamin D	50.1 µg
Vitamin E	0.02 mg
Vitamin C	294 mg
Vitamin B12	4.9 µg
Folate (B9)	331 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.