Nutrition · per 100 g
| Energy | 338 kcal |
| Fat | 16.2 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 43.8 mg |
| Carbs | 35 g |
| Sugars | 8.8 g |
| Starch | 0 g |
| Fiber | 1.3 g |
| Protein | 13.8 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.