Nutrition · per 100 g

Energy	164 kcal
Fat	7.3 g
Saturated fat	3.5 g
Trans fat	0 g
Cholesterol	26.2 mg
Carbs	15.4 g
Sugars	2.1 g
Added sugars	0 g
Fiber	1.1 g
Protein	8.4 g
Salt	1.1 g
Sodium	448 mg
Potassium	171 mg
Calcium	80.4 mg
Iron	1.2 mg
Vitamin D	0.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.