Ingredients
water 14.4% , vegetable oil 8.5% , sugar 6.7% , flour 5.8% , HIGH FRUCTOSE 1) CORN SYRUP 5.2% , whey 4.8% , cocoa 4.6% , corn syrup 4.4% , butter 4.2% , COCOA e* % % PROCESSED WITH ALKALI 4.1% , CONTAINS 2% and LESS 4.0% , natural and artificial flavouring 3.9% , Modified starch 3.8% , salt 3.8% , E471 3.7% , soya lecithin 3.5% , E435 3.3% , carbohydrate gum 3.1% , cocoa butter 2.9% , butterfat 2.8% , E475 2.6% , E339ii 1.4% , E415 0.7% , E160ai 0.4% , E319 0.2% , ` 3.0%
Nutrition · per 100 g
| Energy | 361 kcal |
| Fat | 23 g |
| Saturated fat | 16.4 g |
| Trans fat | 0 g |
| Cholesterol | 4.1 mg |
| Carbs | 39.3 g |
| Sugars | 23 g |
| Added sugars | 23 g |
| Fiber | 2.5 g |
| Protein | 2.5 g |
| Salt | 0.39 g |
| Sodium | 156 mg |
| Potassium | 115 mg |
| Calcium | 16.4 mg |
| Iron | 2.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.