Nutrition · per 100 g

Energy	29.9 kcal
Fat	0 g
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	0 g
Salt	0.9 g
Sodium	359 mg
Potassium	359 mg
Calcium	59.9 mg
Iron	5990 mg
Magnesium	59.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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