Ingredients
cane sugar 53.8% , rice syrup 23.1% , corn starch 11.5% , E270 5.8% , E330 2.9% , sodium citrate 1.4% , natural flavouring 0.7% , COLORED FRUIT 0.4% , vegetable concentrate 0.2% , spirulina 0.1% , The wheat has been processed to allow this food to meet the Food and Drug Administration 0.0% , requirements for gluten-free foods 0.0% , This gluten-free wheat starch is used in the molding process 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.