Nutrition · per 100 g

Energy	317 kcal
Fat	3.7 g
Saturated fat	2.4 g
Cholesterol	73.2 mg
Carbs	12.2 g
Sugars	4.9 g
Protein	61 g
Salt	0.76 g
Sodium	305 mg
Potassium	368 mg
Calcium	422 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.