Nutrition · per 100 g
| Energy | 91.5 kcal |
| Fat | 1.8 g |
| Saturated fat | 1.1 g |
| Cholesterol | 40.5 mg |
| Carbs | 8.1 g |
| Sugars | 1.1 g |
| Fiber | 2.1 g |
| Protein | 10.9 g |
| Salt | 0.49 g |
| Sodium | 197 mg |
| Potassium | 158 mg |
| Calcium | 21.1 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.