Nutrition · per 100 g

Energy	268 kcal
Fat	0 g
Carbs	71.4 g
Fiber	53.6 g
Protein	0 g
Iron	1.8 mg
Vitamin A	893 µg
Vitamin D	35.7 µg
Vitamin C	411 mg
Vitamin B12	5.4 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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