Ingredients
dextrose 53.1% , glucose 23.4% , E330 11.7% , CALCIUM STEARATE 5.9% , tapioca dextrin 2.9% , confectioner's glaze 1.5% , E903 0.7% , artificial flavouring 0.4% , Colour 0.2% , including fd and c red no 0.1% , 40 0.0% , FD and C YELLOW NO 0.0% , 5 0.0% , FD and C YELLOW NO 0.0% , #6 0.0% , fd 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 90 g |
| Sugars | 90 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.06 g |
| Sodium | 25.4 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.