Nutrition · per 100 g

Energy	124 kcal
Fat	9.8 g
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	29.1 mg
Carbs	0.73 g
Sugars	0.36 g
Fiber	0 g
Protein	8 g
Salt	0.58 g
Sodium	233 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.