Nutrition · per 100 g

Energy	95.4 kcal
Fat	4.6 g
Saturated fat	3.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	11 g
Sugars	4.2 g
Added sugars	1.4 g
Fiber	2.8 g
Protein	2.8 g
Salt	0.79 g
Sodium	314 mg
Potassium	276 mg
Calcium	35.3 mg
Iron	1.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.