Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Carbs	0 g
Protein	0 g
Salt	14.3 g
Sodium	5740 mg
Potassium	4430 mg
Calcium	1640 mg
Magnesium	1270 mg
Zinc	41 mg
Vitamin C	1640 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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