Nutrition · per 100 g

Energy	200 kcal
Fat	9.7 g
Saturated fat	2.1 g
Trans fat	0 g
Cholesterol	13.2 mg
Carbs	19.7 g
Sugars	2.9 g
Added sugars	0.35 g
Starch	0 g
Fiber	2.9 g
Protein	8.2 g
Salt	0.98 g
Sodium	391 mg
Potassium	241 mg
Calcium	41.2 mg
Iron	0.35 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.