Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 6 g |
| Saturated fat | 1.4 g |
| Carbs | 6.3 g |
| Sugars | 1.1 g |
| Fiber | 2.8 g |
| Protein | 17.6 g |
| Salt | 0.54 g |
| Sodium | 215 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.