Nutrition · per 100 g
| Energy | 139 kcal |
| Fat | 4.1 g |
| Saturated fat | 1.2 g |
| Carbs | 15.6 g |
| Sugars | 2.6 g |
| Fiber | 2.6 g |
| Protein | 10 g |
| Salt | 0.23 g |
| Sodium | 93.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.