Ingredients
Chicken In Chicken Broth Cooked Out As A Result Of The Sous-Vide Process 52.6% , teriyaki sauce 23.7% , water 11.8% , coconut sugar 2.5% , cider vinegar 2.5% , toasted sesame oil 2.5% , yeast extract 2.2% , tapioca 1.1% , vinegar 0.5% , garlic 0.3% , shiitake 0.1% , garlic 0.1% , E415 0.0% , ginger 0.0% , onion 0.0% , black pepper 0.0% , spice 0.0% , paprika 0.0% , monk fruit extract 0.0%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.36 g |
| Cholesterol | 42.9 mg |
| Carbs | 6.4 g |
| Sugars | 5 g |
| Protein | 14.3 g |
| Salt | 1.2 g |
| Sodium | 471 mg |
| Potassium | 407 mg |
| Calcium | 6.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.