Ingredients
rice flour 55.0% , sugar 17.2% , butter 13.9% , liquid egg white 6.9% , natural flavouring 2.5% , milk 2.2% , lemon oil 1.1% , baking powder 0.6% , E415 0.3% , salt 0.3%
Nutrition · per 100 g
| Energy | 517.2 kcal |
| Fat | 24.1 g |
| Saturated fat | 15.5 g |
| Carbs | 69 g |
| Sugars | 34.5 g |
| Fiber | 0 g |
| Protein | 3.4 g |
| Salt | 1.1 g |
| Sodium | 448.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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