Nutrition · per 100 g

Energy	160.7 kcal
Fat	7.1 g
Saturated fat	1.8 g
Carbs	8.9 g
Sugars	7.1 g
Fiber	0 g
Protein	16.1 g
Salt	0.94 g
Sodium	375 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.