Nutrition · per 100 g

Energy	207.1 kcal
Fat	5.1 g
Saturated fat	0.76 g
Carbs	31.3 g
Sugars	12.6 g
Fiber	0.51 g
Protein	9.1 g
Salt	1 g
Sodium	419.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.