Ingredients
wheat flour 54.5% , water 22.7% , mozzarella 11.4% , goat cheese 5.7% , Courgette 2.8% , yellow bell pepper 1.4% , red bell pepper 0.7% , Grana Padano 0.4% , salt 0.2% , extra virgin olive oil 0.1% , yeast 0.1%
Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 6.3 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 30.1 g |
| Sugars | 1.4 g |
| Fiber | 2.1 g |
| Protein | 7.7 g |
| Salt | 0.98 g |
| Sodium | 392 mg |
| Potassium | 91 mg |
| Calcium | 42 mg |
| Iron | 2.8 mg |
| Vitamin A | 199.2 µg |
| Vitamin C | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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