Ingredients
CAKE BASE 20.8% , soya oil 12.2% , whole egg 9.7% , water 8.4% , cinnamon 7.7% , walnut 7.2% , pumpkin 6.8% , brown sugar 6.5% , corn syrup 6.3% , fortified wheat flour 6.2% , unsalted butter 5.4% , molasses 3.7% , spice 1.8% , Potassium 0.9% , enzyme -3.7%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 20.8 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 45.8 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.68 g |
| Sodium | 271 mg |
| Calcium | 83 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.