Ingredients
Certified gluten-free oats 53.3% , coconut sugar 10.0% , coconut oil 10.0% , certified gluten-free oat flour 10.0% , raisin 8.3% , maple syrup 4.2% , almond butter 2.1% , chicory fibre 1.0% , coconut flour 0.5% , chia seed 0.3% , cinnamon 0.1% , vanilla extract 0.1% , Raising agent 0.0% , sea salt 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 16.7 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.3 g |
| Sugars | 20 g |
| Added sugars | 16.7 g |
| Fiber | 10 g |
| Protein | 10 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 500 mg |
| Calcium | 100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.