Ingredients
PASTEURIZED MILK 61.1% , lactic ferments 19.4% , salt 0.8% , enzymes ranch seasoning 0.8% , buttermilk 0.8% , salt 0.8% , E621 0.8% , dried garlic 0.8% , dehydrated onion 0.8% , E270 0.8% , E327 0.8% , E330 0.8% , spice 0.8% , artificial flavouring 0.8% , E415 0.8% , soya oil 0.8% , CALCIUM STEARATE 0.8% , CARBOXYMETHYCELLULOSE 0.8% , E412 6.4%
Nutrition · per 100 g
| Energy | 392.9 kcal |
| Fat | 32.1 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 25 g |
| Salt | 1.6 g |
| Sodium | 653.2 mg |
| Calcium | 714 mg |
| Iron | 0 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.