Ingredients
garlic 90.0% , salt 8.0% , E260 1.3% , E211 0.3% , Preservative 0.3%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25 g |
| Sugars | 0 g |
| Fiber | 5 g |
| Protein | 5 g |
| Salt | 7.4 g |
| Sodium | 2950 mg |
| Calcium | 0 mg |
| Iron | 5.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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