Nutrition · per 100 g

Energy	454.5 kcal
Fat	9.1 g
Saturated fat	6.8 g
Carbs	45.5 g
Sugars	45.5 g
Fiber	9.1 g
Protein	0 g
Salt	0.28 g
Sodium	113.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.