Crème Brûlée
French
French Crème Brûlée
Ingredients
cream 55.0% , skimmed milk 22.5% , egg yolk 11.3% , sugar 5.6% , natural vanilla flavouring 2.5% , Modified starch 1.6% , E415 0.8% , vanilla pod 0.4% , topping 0.2% , brown sugar 0.2%
Nutrition · per 100 g
| Energy | 270 kcal |
| Fat | 19 g |
| Saturated fat | 10 g |
| Trans fat | 1 g |
| Cholesterol | 175 mg |
| Carbs | 18 g |
| Sugars | 16 g |
| Added sugars | 13 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 0.07 g |
| Sodium | 30 mg |
| Potassium | 102 mg |
| Calcium | 77 mg |
| Iron | 0.2 mg |
| Vitamin D | 0.5 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.