Ingredients
PROTEIN BLEND 52.9% , tapioca syrup 23.5% , confectionary coating 11.8% , gluten-free oat flakes 5.9% , almond 2.9% , agave syrup 1.5% , ground almonds 0.7% , puffed rice 0.4% , tapioca 0.2% , natural flavouring 0.1% , high oleic sunflower oil 0.0% , chicory fibre 0.0% , chia seed 0.0% , flax seed 0.0% , sea salt 0.0% , water 0.0% , sunflower lecithin 0.0%
Nutrition · per 100 g
| Energy | 425 kcal |
| Fat | 15 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 47.5 g |
| Sugars | 20 g |
| Fiber | 5 g |
| Protein | 25 g |
| Salt | 0.72 g |
| Sodium | 288 mg |
| Potassium | 138 mg |
| Calcium | 50 mg |
| Iron | 0.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.