Ingredients
corn starch 53.1% , corn flour 23.4% , vegetable oil 11.7% , cheese 5.9% , POWDER 2.9% , maltodextrin 1.5% , milk proteins 0.7% , modified tapioca starch 0.4% , lupin flour 0.2% , sugar 0.1% , salt 0.0% , E503ii 0.0% , E500ii 0.0% , natural flavouring 0.0% , E471 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 16.7 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 66.7 g |
| Sugars | 6.7 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Calcium | 200 mg |
| Iron | 6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.