Ingredients
fortified wheat flour 54.5% , sugar 13.0% , fat 13.0% , sanding sugar 9.7% , water 4.8% , natural and artificial flavouring 2.4% , salt 0.4% , egg powder 0.4% , whole milk powder 0.4% , baking powder 0.4% , E500ii 0.8%
Nutrition · per 100 g
| Energy | 435 kcal |
| Fat | 15.2 g |
| Saturated fat | 8.7 g |
| Monounsaturated fat | 4.3 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65.2 g |
| Sugars | 26.1 g |
| Fiber | 0 g |
| Protein | 4.3 g |
| Salt | 0.81 g |
| Sodium | 326 mg |
| Potassium | 87 mg |
| Calcium | 0 mg |
| Iron | 3.1 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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