Nutrition · per 100 g

Energy	189 kcal
Fat	11.4 g
Saturated fat	4.3 g
Cholesterol	62.5 mg
Carbs	0 g
Protein	23.2 g
Salt	0.22 g
Sodium	89.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.