Nutrition · per 100 g

Energy	333 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66.7 g
Sugars	51.9 g
Added sugars	0 g
Fiber	11.1 g
Protein	11.1 g
Salt	0.65 g
Sodium	259 mg
Potassium	1410 mg
Iron	1.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.