Nutrition · per 100 g

Energy	60.2 kcal
Fat	1.3 g
Saturated fat	0.94 g
Carbs	11.3 g
Sugars	9.8 g
Fiber	0.38 g
Protein	1.5 g
Salt	0.11 g
Sodium	45.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.