Popped chips

Ingredients

whole sorghum flour 55.6% , white sorghum 22.2% , sunflower oil 11.1% , tapioca maltodextrin 5.6% , sea salt 1.2% , sugar 1.2% , E296 1.2% , white distilled vinegar 1.0% , E552 1.0%

Nutrition · per 100 g

Energy 392.9 kcal
Fat 14.3 g
Saturated fat 0 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 64.3 g
Sugars 3.6 g
Fiber 3.6 g
Protein 7.1 g
Salt 2.3 g
Sodium 928.6 mg
Potassium 268 mg
Calcium 0 mg
Iron 1.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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