Nutrition · per 100 g

Energy	500 kcal
Fat	21.4 g
Saturated fat	1.8 g
Carbs	71.4 g
Sugars	0 g
Fiber	0 g
Protein	7.1 g
Salt	2.1 g
Sodium	821.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.