Ingredients
wheat flour 54.2% , water 22.9% , palm 11.5% , canola oil 5.7% , E1510 2.9% , CONTAINS LESS THAN 2% OF 1.4% , wheat gluten 0.7% , sugar 0.4% , salt 0.2% , E330 0.1% , E200 0.0% , E300 0.0%
Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 26.8 g |
| Saturated fat | 17.1 g |
| Cholesterol | 73.2 mg |
| Carbs | 31.7 g |
| Fiber | 2.4 g |
| Protein | 7.3 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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