Ingredients
wheat flour 52.9% , water 23.5% , palm 11.8% , canola oil 5.9% , E1510 2.9% , sugar 1.5% , dextrose 0.7% , contains 2% and less of 0.4% , Raising agent 0.2% , wheat starch 0.1% , E471 0.0% , sunflower lecithin 0.0% , salt 0.0% , E330 0.0% , E200 0.0% , E300 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 380 kcal |
| Fat | 20 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 6 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 1.4 g |
| Sodium | 580 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.